Nutri-Score C

Salsa di olio piccante Lao Gan Ma

LAOGANMA

NOVA 4 Salse Salse piccanti Generi alimentari

Barcode: 6921804700764
Quantity: 275 g
Serving: 100 g

Italiano

Original (fr) 🇧🇬 Български 🇩🇪 Deutsch 🇬🇧 English 🇪🇸 Español 🇫🇷 Français 🇮🇹 Italiano

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222 kcal

Energy / 100 g

17.22 g

Protein / 100 g

15.66 g

Carbs / 100 g

10.74 g

Fat / 100 g

Nutrition — per 100 g

Macronutrients
Energy	222 kcal / 927 kJ
Protein	17.22 g
Carbohydrates	15.66 g
Fat	10.74 g
Sugars	8.24 g
Fiber	6.89 g
Alcohol	0 g
Starch	6.7 g
Polyols	0.27 g
Fats
Saturated fat	0.35 g
Cholesterol	0 mg
Minerals
Sodium	1227 mg
Salt	3.07 g
Calcium	108 mg
Iron	7.61 mg
Potassium	951 mg
Magnesium	132 mg
Zinc	1.57 mg
Phosphorus	303 mg
Manganese	1.17 mg
Copper	0.48 mg
Selenium	2.32 µg
Iodine	59.14 µg
Vitamins
Vitamin A	0 IU
Vitamin C	67.81 mg
Vitamin D	0 IU
Vitamin E	0.77 mg
Vitamin B1 (thiamin)	0.05 mg
Vitamin B2 (riboflavin)	0.04 mg
Vitamin B6	0.36 mg
Vitamin B9 (folate)	13.23 µg
Vitamin B12	0 µg
Niacin (B3)	0.87 mg
Pantothenic acid (B5)	0.13 mg
Other
Added sugars	2.48 g

Ingredients

Olio di fave di soia (45%), peperoncino (42%), arachidi (4%), sale, zucchero, pepe di Sichuan, esaltatore di sapidità (glutammato monosodico E621).

Allergens

arachidi soia

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.