Multigrain & Seed Loaf Artisan Bread, Multigrain & Seed Loaf
Ahold USA, Inc.
- Barcode
- 688267539374
- Serving
- 56.0
Original
286 kcal
Energy / 100 g
3.57 g
Protein / 100 g
58.93 g
Carbs / 100 g
1.79 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 286 kcal / 1197 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.57 g |
| Carbohydrates | 58.93 g |
| Fat | 1.79 g |
| Sugars | 3.57 g |
| Fiber | 7.1 g |
| Fats | |
| Trans fat | 0 g |
| Minerals | |
| Sodium | 268 mg |
| Salt | 0.67 g |
| Iron | 1.25 mg |
| Potassium | 214 mg |
| Magnesium | 71 mg |
| Phosphorus | 196 mg |
| Manganese | 0 mg |
| Selenium | 4 µg |
| Vitamins | |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0.18 mg |
| Niacin (B3) | 3.57 mg |
| Other | |
| Added sugars | 3.6 g |
Ingredients
UNBLEACHED ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, IRON, TAMI MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, WHOLE WHEAT FLOUR, HONEY, CRACKED WHEAT, RYE FLAKES, FLAX SEED, OATS, SESAME SEED, SUNFLOWER SEED, SALT, YEAST, RYE FLOUR.
FOR DEVELOPERS
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Source: USDA FoodData Central (public domain). USDA FoodData Central