654 kcal

Energy / 100 g

0.8 g

Protein / 100 g

2.1 g

Carbs / 100 g

71 g

Fat / 100 g

Nutrition — per 100 g

Energy 654 kcal / 2676 kJ
Macronutrients
Protein 0.8 g
Carbohydrates 2.1 g
Fat 71 g
Sugars 1.5 g
Fats
Saturated fat 10.2 g
Minerals
Sodium 624 mg
Salt 1.56 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL