B'ono Wafer
Excelo
- Barcode
- 6111259344013
- Quantity
- ja
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508 kcal
Energy / 100 g
6.4 g
Protein / 100 g
51.5 g
Carbs / 100 g
31 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 508 kcal / 2131 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.4 g |
| Carbohydrates | 51.5 g |
| Fat | 31 g |
| Sugars | 29.5 g |
| Fats | |
| Saturated fat | 15 g |
| Minerals | |
| Sodium | 12 mg |
| Salt | 0.03 g |
| Other | |
| Added sugars | 24.06 g |
Ingredients
Non-hydrogenated vegetable fats (palm), sugar, soft wheat flour, cocoa powder (16%), skimmed milk powder, dextrose, hazelnut paste, salt, raising agent (sodium bicarbonate), vegetable emulsifier (soy lecithin (E322)), native maize starch.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/b79f55f5-8ff9-1d99-c98a-d587fea7e1bf" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Excelo B'ono chocolate wafer made with palm vegetable fat, sugar, wheat flour and cocoa powder (16%), with 508 kcal, 31 g of fat and 29.5 g of sugars per 100 g.
Good points
- Very low salt (0.03 g per 100 g)
Watch out
- High in fat (31 g per 100 g)
- High in saturated fat (15 g per 100 g)
- High in sugars (29.5 g per 100 g)
- Contains palm oil
Allergens
Contains: gluten, soy, milk, nuts.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL