528 kcal

Energy / 100 g

6.1 g

Protein / 100 g

58.4 g

Carbs / 100 g

29.2 g

Fat / 100 g

Nutrition — per 100 g

Energy 528 kcal / 2204 kJ
Macronutrients
Protein 6.1 g
Carbohydrates 58.4 g
Fat 29.2 g
Sugars 55 g
Fiber 3.4 g
Fats
Saturated fat 7.5 g
Cholesterol 1 mg
Minerals
Sodium 52 mg
Salt 0.13 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL