Crème chantilly
idéal
- Barcode
- 6111180006059
- Quantity
- 100 g
Broken text in the original label data?
552 kcal
Energy / 100 g
4 g
Protein / 100 g
68 g
Carbs / 100 g
32 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 552 kcal / 2408 kJ |
| Macronutrients | |
|---|---|
| Protein | 4 g |
| Carbohydrates | 68 g |
| Fat | 32 g |
| Sugars | 0 g |
| Fiber | 0 g |
| Fats | |
| Saturated fat | 32 g |
| Minerals | |
| Sodium | 148 mg |
| Salt | 0.37 g |
| Other | |
| Added sugars | 67.86 g |
Ingredients
Sucre, graisses végétales hydrogénée, sirop de glucose, émulsifiants (Mono et diglycérides d'acides gras alimentaires, Ester diacétyl-acétique d'acides gras), protéine de lait, stabilisants (Phosphate disodique, gomme xanthan, Carraghénane), arôme chantilly.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/21cba430-fe02-b4c7-f3ef-383aa460f9b6" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Idéal whipped cream mix, made with sugar, hydrogenated vegetable fats, glucose syrup, emulsifiers and milk protein. Per 100 g it has 552 kcal, 32 g of fat, all of it saturated, and 4 g of protein.
Good points
- Sugar-free (0 g per 100 g)
Watch out
- High in fat (32 g per 100 g)
- High in saturated fat (32 g per 100 g)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL