raib salim vani
salim
- Barcode
- 6111032009931
- Quantity
- 440g
- Serving
- 440g
Broken text in the original label data?
74 kcal
Energy / 100 g
2.2 g
Protein / 100 g
13.8 g
Carbs / 100 g
1.1 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 74 kcal / 313 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.2 g |
| Carbohydrates | 13.8 g |
| Fat | 1.1 g |
| Sugars | 8.8 g |
| Fats | |
| Saturated fat | 0.7 g |
| Minerals | |
| Sodium | 0 mg |
| Salt | 0 g |
| Other | |
| Added sugars | 4.95 g |
Ingredients
Lait Ecrémè, Lait reconstitué, Sucre, Crème, Amidon, Arôme Vanille, Ferments Lactiques. M.G: 1,1%.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/6949ab25-3a61-ef71-d052-305122816197" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Salim vanilla raib, a fermented milk dessert made from skimmed and reconstituted milk, sugar, cream and starch with vanilla flavouring. Per 100 ml it has 74 kcal, 1.1 g of fat and 8.8 g of sugars.
Good points
- Low fat (1.1 g per 100 ml)
- Salt-free (0 g per 100 ml)
Watch out
- High in saturated fat (3.1 g per serving)
- High in sugars (38.7 g per serving)
Allergens
Contains: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (440 g): 326 kcal · 4.8 g fat · 3.1 g saturated fat · 38.7 g sugars · 9.7 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL