198 kcal

Energy / 100 g

4.2 g

Protein / 100 g

24.8 g

Carbs / 100 g

8.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 198 kcal / 810 kJ
Macronutrients
Protein 4.2 g
Carbohydrates 24.8 g
Fat 8.5 g
Sugars 2.8 g
Fats
Saturated fat 4 g
Minerals
Sodium 480 mg
Salt 1.2 g
Other
Added sugars 0.41 g

Ingredients

noodles 82,8% [wheat flour, palm oil, salt, flour processing agents (e500, e451), e501 stabilizer, e412 thickener, antioxidant e306], seasoning sauce 16,4% [sugar, water, rapeseed oil, soja sauce (water, soybeans, salt, wheat), taste enhancers (e621,e635), e150c dye, dextrose, molasses, vinegar, salt, spices, hydrolyzed vegetable proteins, tomato powder, acidic corrector green onion,

Allergens

Gluten Soy

May contain: Celery, Crustaceans, Fish, Milk, Molluscs, Mustard, Sesame

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AI analysis

A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL