Nouilles Japonaises Curry Japonais
Cup Noodles, Nissin
- Barcode
- 5997523317256
- Quantity
- 350ml
- Serving
- 67g
Original
85 kcal
Energy / 100 g
2.2 g
Protein / 100 g
10.4 g
Carbs / 100 g
3.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 85 kcal / 344 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.2 g |
| Carbohydrates | 10.4 g |
| Fat | 3.5 g |
| Sugars | 1.4 g |
| Fats | |
| Saturated fat | 1.8 g |
| Minerals | |
| Sodium | 440 mg |
| Salt | 1.1 g |
| Other | |
| Added sugars | 11.2 g |
Ingredients
noodles 77,6% [wheat flour, palm oil, cooking salt, flavor enhancer (e621), flour processing agents (e500, e451), antioxidant (e306), acidity regulator (citric acid)], sugar, maltodextrin, curry powder 2,1% [spices (mustard), wheat flour, cooking salt], spices 1,7%, textured ble protein preparation 1,5% [wheat gluten, stabilizer (e516)), salt flavor enhancers (e621, e627, e631), garlic powder, cooking salt, yeast extract, potato powder, flavors (contains soybean wheat, milk), carrot 0,7%, green onion 0,7%, modified starch, hydrolyzed corn protein, thickener (e415), dextrose, chicken meat powder, skim milk powder, soy sauce powder (soybeans, biệ cooking salt, maltodextrin), anti-caking agent (e551), colours e35 e160c), worcestershire sauce powder [maltodextrin, measse, brandy vinegar, corn syrup, cooking salt, reri spices), colour (e150d), sugar, tamarind, flavouring], may contain tares of roughaceans, fish, molluscs and sesame,
Allergens
May contain: Crustaceans, Fish, Molluscs, Sesame
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL