Nutri-Score E
Plant-based dry-cured salami

Salam vegetal

Verdino

Barcode
5941866618358
Quantity
240 g
Română
Original (en) 🇬🇧 English 🇪🇸 Español 🇵🇱 Polski 🇷🇴 Română
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358 kcal

Energy / 100 g

8 g

Protein / 100 g

10.8 g

Carbs / 100 g

31.4 g

Fat / 100 g

Nutrition — per 100 g

Energy 358 kcal / 1481 kJ
Macronutrients
Protein 8 g
Carbohydrates 10.8 g
Fat 31.4 g
Sugars 6.9 g
Fats
Saturated fat 19.7 g
Minerals
Sodium 1480 mg
Salt 3.7 g
Other
Added sugars 0 g

Ingredients

Water, coconut vegetable oil, 6% pea protein, thickening agents (carrageenan, konjak gum), salt, potato protein, starch, flaxseed flour, enzymes (transglutaminase), sunflower vegetable oil, red pepper concentrate, fenugreek extract, concentrated red beetroot juice, flavours, gelling agent (methylcellulose), spice mixture (paprika, pepper, garlic, parsnip), spice extract, colouring (iron oxides and hydroxides), malted barley extract, smoke flavour. May contain traces of soy, gluten, celery, mustard, nuts.

Ingredients aren't available in Română for this product — showing the original.

Allergens

Celery Gluten Mustard Soy

May contain: Celery, Gluten, Mustard, Tree nuts, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL