Nutri-Score E 
Ketchup pikantny
Pudliszki
- Barcode
- 5900783000417
- Quantity
- 480 g
- Serving
- 1 serving (15 g)
Polski
107 kcal
Energy / 100 g
2 g
Protein / 100 g
25.33 g
Carbs / 100 g
0 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 107 kcal / 475 kJ |
| Macronutrients | |
|---|---|
| Protein | 2 g |
| Carbohydrates | 25.33 g |
| Fat | 0 g |
| Sugars | 22 g |
| Fiber | 1.33 g |
| Alcohol | 0.01 g |
| Starch | 2.99 g |
| Polyols | 0.01 g |
| Fats | |
| Saturated fat | 0 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 1320 mg |
| Salt | 3.3 g |
| Calcium | 15.39 mg |
| Iron | 0.47 mg |
| Potassium | 565 mg |
| Magnesium | 22.23 mg |
| Zinc | 0.15 mg |
| Phosphorus | 32.47 mg |
| Manganese | 0.14 mg |
| Copper | 0.11 mg |
| Selenium | 1.22 µg |
| Iodine | 6.47 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 6.34 mg |
| Vitamin D | 0 IU |
| Vitamin E | 1.61 mg |
| Vitamin B1 (thiamin) | 0.07 mg |
| Vitamin B2 (riboflavin) | 0.04 mg |
| Vitamin B6 | 0.13 mg |
| Vitamin B9 (folate) | 50.44 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.91 mg |
| Pantothenic acid (B5) | 0.18 mg |
| Other | |
| Added sugars | 16.85 g |
Ingredients
Przecier pomidorowy 70%, cukier, ocet spirytusowy, skrobia modyfikowana kukurydziana, sól, naturalne aromaty (zawierają seler), pieprz cayenne 0,01%, przyprawy, zioła.
Allergens
Celery
May contain: Celery
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL