Avena del Museo
Museu do Pão
- Barcode
- 5606436200080
- Serving
- 50 g
Italiano
Something off in this translation?
260 kcal
Energy / 100 g
9.8 g
Protein / 100 g
45 g
Carbs / 100 g
3.8 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 260 kcal / 1098 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.8 g |
| Carbohydrates | 45 g |
| Fat | 3.8 g |
| Sugars | 2.6 g |
| Fiber | 4.3 g |
| Fats | |
| Saturated fat | 0.6 g |
| Minerals | |
| Sodium | 372 mg |
| Salt | 0.93 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Farinha de _trigo_, água, mistura de sementes (flocos de _aveia_, sementes de linhaça, sementes de girassol, flocos de _centeio_, _sementes de sésamo_), farinha de _malte_, farinha de _aveia_ (17%), _glúten_, farinha de _arroz_, levedura, sal, isco desidratado, antiaglomerante (carbonato de cálcio), emulsionantes (ésteres monoacetiltartáricos e diacetiltartáricos de mono e diglicéridos de ácidos gordos), agente tratamento da farinha (ácido ascórbico), conservantes (propionato de _cálcio_ e ácido ascórbico) e enzimas.
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
May contain: Eggs, Lupin, Milk, Tree nuts, Soy
Get this product via the API
curl "https://foodbase.dev/v1/foods/6e77a076-0762-0c65-2daf-9f746cc5d49c" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL