Alpro Fermentiertes Sojaprodukt, Kirsche 500g
Alpro
- Barcode
- 5411188111078
- Quantity
- 0.5 kg
- Serving
- 50 gram
Original
70 kcal
Energy / 100 g
3.7 g
Protein / 100 g
9.4 g
Carbs / 100 g
2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 70 kcal / 314 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.7 g |
| Carbohydrates | 9.4 g |
| Fat | 2 g |
| Sugars | 9.3 g |
| Fiber | 1 g |
| Starch | 0 g |
| Fats | |
| Saturated fat | 0.4 g |
| Minerals | |
| Sodium | 84 mg |
| Salt | 0.21 g |
| Calcium | 120 mg |
| Iron | 0 mg |
| Magnesium | 0 mg |
| Zinc | 0 mg |
| Phosphorus | 0 mg |
| Manganese | 0 mg |
| Copper | 0 mg |
| Selenium | 0 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 30 IU |
| Vitamin E | 0 mg |
| Vitamin B2 (riboflavin) | 0.21 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Sojabasis (Wasser, Geschälte Sojabohnen (9,7%)), Kirsche (10,9%), Frucht (6,3%), Saft aus Fruchtsaftkonzentrat (4,6%), Zucker, Glukose-Fruktose-Sirup, Tricalciumcitrat, Stabilisator (Pektine), Säureregulatoren (Natriumcitrate, Citronensäure), Farbstoff (Anthocyane), Karottenextrakt, Modifizierte Stärke, Aroma, Meersalz, Antioxidationsmittel (Stark tocopherolhaltige Extrakte, Fettsäureester der Ascorbinsäure), Vitamine (82, 2 D2), Joghurtkulturen (Str, Thermophilus, L, Bulgaricus)
Allergens
May contain: Tree nuts
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