Liège Waffle - Sugar Pearls
Lotus
- Barcode
- 5410126832051
- Quantity
- 315 g
- Serving
- 45 g
Something off in this translation?
442 kcal
Energy / 100 g
5 g
Protein / 100 g
55 g
Carbs / 100 g
22 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 442 kcal / 1851 kJ |
| Macronutrients | |
|---|---|
| Protein | 5 g |
| Carbohydrates | 55 g |
| Fat | 22 g |
| Sugars | 29 g |
| Fiber | 0.9 g |
| Fats | |
| Saturated fat | 11 g |
| Minerals | |
| Sodium | 240 mg |
| Salt | 0.6 g |
| Other | |
| Added sugars | 13 g |
Ingredients
soft wheat flour, sugar beads 21%, vegetable oils (palm, rapeseed), glucose-fructose syrup, fresh eggs 5%, yeast, emulsifier (mono - and fatty acid diglycerides, sodium stearoyl-lactylate, soy lecithin), salt, aroma,
Allergens
May contain: Milk
Get this product via the API
curl "https://foodbase.dev/v1/foods/8db007eb-8511-0444-a071-6a1cc1a0fb6c" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
Lotus Liège waffle with pearl sugar contains wheat flour, pearl sugar (21%), vegetable oils (palm, rapeseed) and fresh eggs (5%). Per 100 g it has 442 kcal, 22 g fat (11 g saturated), 29 g sugars, 0.9 g fibre, 5 g protein and 0.6 g salt.
Watch out
- High in fat (22 g per 100 g)
- High in saturated fat (11 g per 100 g)
- High in sugars (29 g per 100 g)
- Contains palm oil
Allergens
Contains: gluten, eggs, soy. May contain: milk.
Processing: Ultra-processed (NOVA 4)
Per serving (45 g): 199 kcal · 9.9 g fat · 5 g saturated fat · 13.1 g sugars · 0.27 g salt · 2.3 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
More like this
Kinder Country
Kinder
Tortilla Nachips Original
Old El Paso,General Mills
Belvita,LU,Mondelez - Petit Déjeuner Chocolat
Belvita,LU,Mondelez
Pim's - Framboise
Lu
Noir amandes entières
Côte d'or,Mondelez
Biscuit chocolat noir
Gerblé
Snack poppé T&H
Too GoodFrance
Chips de lentilles saveur sel & poivre
Vico
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL