Nutri-Score E
Lotus Biscoff Speculoos pasta creamy

584 kcal

Energy / 100 g

2.9 g

Protein / 100 g

57 g

Carbs / 100 g

38.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 584 kcal / 2435 kJ
Macronutrients
Protein 2.9 g
Carbohydrates 57 g
Fat 38.1 g
Sugars 36.8 g
Fiber 0.8 g
Fats
Saturated fat 7.6 g
Minerals
Sodium 216 mg
Salt 0.54 g
Other
Added sugars 25.53 g

Ingredients

wheat flour, sugar, vegetable oils (palm oil, rapeseed oil), golden syrup, baking powder (sodium acid carbonate), soy flour, salt, cinnamon, rapeseed oil, sugar, emulsifier (soy lecithin), acidifier (citric acid)

Allergens

Gluten Soy
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL