Nutri-Score C 
Wholemeal wheat Rusk with leaven
Tsiknakis
- Barcode
- 5200112330001
- Quantity
- 700g
- Serving
- 100 g
English
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381 kcal
Energy / 100 g
11.28 g
Protein / 100 g
78.7 g
Carbs / 100 g
2.34 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 381 kcal / 1595 kJ |
| Macronutrients | |
|---|---|
| Protein | 11.28 g |
| Carbohydrates | 78.7 g |
| Fat | 2.34 g |
| Sugars | 1 g |
| Fiber | 15 g |
| Fats | |
| Saturated fat | 1 g |
| Minerals | |
| Sodium | 620 mg |
| Salt | 1.55 g |
| Other | |
| Added sugars | 0 g |
Ingredients
Wholemeal wheat flour (66%), wheat flour, sourdough (water, wheat flour), salt, yeast.
Allergens
Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL