Nutri-Score C
Pizza Margherita

Pizza Margherita

Crosta & Mollica

Barcode
5060198644870
Quantity
403 g
Serving
403 g
English

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232 kcal

Energy / 100 g

10.4 g

Protein / 100 g

30 g

Carbs / 100 g

7.3 g

Fat / 100 g

Nutrition — per 100 g

Energy 232 kcal / 975 kJ
Macronutrients
Protein 10.4 g
Carbohydrates 30 g
Fat 7.3 g
Sugars 2.5 g
Fiber 2.3 g
Alcohol 0 g
Starch 22.81 g
Polyols 0 g
Fats
Saturated fat 3.3 g
Cholesterol 19.25 mg
Minerals
Sodium 472 mg
Salt 1.18 g
Calcium 152 mg
Iron 1.04 mg
Potassium 215 mg
Magnesium 36.94 mg
Zinc 1.49 mg
Phosphorus 181 mg
Manganese 0.88 mg
Copper 0.14 mg
Selenium 8.63 µg
Iodine 24.93 µg
Vitamins
Vitamin A 146 IU
Vitamin C 2.06 mg
Vitamin D 5.88 IU
Vitamin E 2.02 mg
Vitamin B1 (thiamin) 0.14 mg
Vitamin B2 (riboflavin) 0.08 mg
Vitamin B6 0.08 mg
Vitamin B9 (folate) 20.73 µg
Vitamin B12 0.56 µg
Niacin (B3) 0.25 mg
Pantothenic acid (B5) 0.27 mg
Other
Added sugars 0 g

Ingredients

Wheat flour, mozzarella (milk) (18,5%), water, crushed tomatoes (8%), tomato purée (8%), sunflower oil, Parmigiano Reggiano PDO (milk, animal rennet), salt, olive oil, oregano (0,05%), yeast. May contain soya and mustard seeds.

Allergens

Gluten Milk

May contain: Mustard, Soy

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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL