259 kcal

Energy / 100 g

13.1 g

Protein / 100 g

35 g

Carbs / 100 g

7 g

Fat / 100 g

Nutrition — per 100 g

Energy 259 kcal / 1093 kJ
Macronutrients
Protein 13.1 g
Carbohydrates 35 g
Fat 7 g
Sugars 2.8 g
Fiber 2 g
Starch 0 g
Fats
Saturated fat 3.6 g
Minerals
Sodium 750 mg
Salt 1.88 g
Iron 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Other
Added sugars 0 g

Ingredients

Wheat Flour [Wheat Flour, Calcium Carbonate, Iron, Niacin, Thiamin], Tomato Purée, Mozzarella Medium Fat Soft Cheese (Milk) (13%), Mature Cheddar Cheese (Milk) (7%), Tomato, Mozzarella Full Fat Soft Cheese (Milk) (3.5%), Water, Semolina (Wheat), Rapeseed Oil, Basil, Salt, Yeast, Malted Wheat Flour, Lemon Juice, Maize Starch, Garlic Purée, Flour Treatment Agent (Ascorbic Acid).

Allergens

Gluten Milk
FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/ec381c45-837d-9870-3268-49febcccdb5f" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL