Nutri-Score C
Four Cheese Tortelloni

221 kcal

Energy / 100 g

8.82 g

Protein / 100 g

29.49 g

Carbs / 100 g

6.82 g

Fat / 100 g

Nutrition — per 100 g

Energy 221 kcal / 928 kJ
Macronutrients
Protein 8.82 g
Carbohydrates 29.49 g
Fat 6.82 g
Sugars 1.39 g
Fiber 3.03 g
Fats
Saturated fat 2.62 g
Minerals
Sodium 333 mg
Salt 0.83 g
Other
Added sugars 0 g

Ingredients

Fresh Egg Pasta (_Wheat_ Flour, Durum _Wheat_ Semolina, _Egg_, Water), Ricotta Full Fat Whey Cheese 15% (_Milk_), Dried Potato, _Wheat_ Flour, Pecorino Romano Medium Fat Hard Cheese 3.5% (_Milk_), Water, Mozzarella Full Fat Soft Cheese 2.5% (_Milk_), Provolone Medium Fat Hard Cheese 2.5% (_Milk_), Mascarpone Full Fat Soft Cheese 2.5% (_Milk_), Sunflower Oil, Rice Flour, Dried Skimmed _Milk_, Salt, Cheese 0.5% (_Milk_), Black Pepper, Malted _Wheat_ Flour.

Allergens

Eggs Gluten Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL