Salsicce cipolla rossa e rosmarino
Linda McCartney's
- Barcode
- 5056053304720
- Quantity
- x6, 270g
- Serving
- 1 sausage (45 g)
Something off in this translation?
113 kcal
Energy / 100 g
15.56 g
Protein / 100 g
3.56 g
Carbs / 100 g
2.89 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 113 kcal / 476 kJ |
| Macronutrients | |
|---|---|
| Protein | 15.56 g |
| Carbohydrates | 3.56 g |
| Fat | 2.89 g |
| Sugars | 1.67 g |
| Fiber | 5.56 g |
| Alcohol | 0 g |
| Starch | 0.28 g |
| Polyols | 0.05 g |
| Fats | |
| Saturated fat | 1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 760 mg |
| Salt | 1.9 g |
| Calcium | 65.61 mg |
| Iron | 2.2 mg |
| Potassium | 583 mg |
| Magnesium | 68.36 mg |
| Zinc | 1.45 mg |
| Phosphorus | 180 mg |
| Manganese | 0.88 mg |
| Copper | 0.46 mg |
| Selenium | 0.63 µg |
| Iodine | 3.56 µg |
| Vitamins | |
| Vitamin A | 0.01 IU |
| Vitamin C | 1.12 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.82 mg |
| Vitamin B1 (thiamin) | 0.01 mg |
| Vitamin B2 (riboflavin) | 0.01 mg |
| Vitamin B6 | 0.16 mg |
| Vitamin B9 (folate) | 6.19 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.01 mg |
| Pantothenic acid (B5) | 0.03 mg |
| Other | |
| Added sugars | 0.07 g |
Ingredients
Rehydrated textured _soya_ protein 62%, red onion 19%, water, _soya_ protein concentrate, rapeseed oil, red onion powder, kibbled red onion, methyl cellulose, salt, sugar, yeast extract, rosemary, sunflower oil, white pepper, ginger.
Ingredients aren't available in Italiano for this product — showing the original.
Allergens
May contain: Gluten
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