Nutri-Score C 
Fiery Goan Curry
The Spice Tailor
- Barcode
- 5052675000248
- Quantity
- 300 g
- Serving
- 1 serving (100 g)
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186 kcal
Energy / 100 g
1.9 g
Protein / 100 g
9 g
Carbs / 100 g
15 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 186 kcal / 761 kJ |
| Macronutrients | |
|---|---|
| Protein | 1.9 g |
| Carbohydrates | 9 g |
| Fat | 15 g |
| Sugars | 5.6 g |
| Fiber | 2.6 g |
| Alcohol | 0 g |
| Starch | 0.2 g |
| Polyols | 0.1 g |
| Fats | |
| Saturated fat | 1.7 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 1.9 mg |
| Salt | 0.01 g |
| Calcium | 19.03 mg |
| Iron | 0.25 mg |
| Potassium | 260 mg |
| Magnesium | 15.71 mg |
| Zinc | 0.12 mg |
| Phosphorus | 33.25 mg |
| Manganese | 0.33 mg |
| Copper | 0.02 mg |
| Selenium | 3.01 µg |
| Iodine | 4.38 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 1.74 mg |
| Vitamin D | 1.04 IU |
| Vitamin E | 8.98 mg |
| Vitamin B1 (thiamin) | 0.03 mg |
| Vitamin B2 (riboflavin) | 0.03 mg |
| Vitamin B6 | 0.08 mg |
| Vitamin B9 (folate) | 20.11 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.39 mg |
| Pantothenic acid (B5) | 0.11 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Onion (32%), Water, Tomato Paste (16%), Sunflower Oil, Ginger (4%), Garlic, Salt, Ground and Whole Spices, Red Chillies, Cumin, Curry Leaves, Sugar, MUSTARD Seeds, Vinegar, Tamarind Paste.
Allergens
Mustard
May contain: Celery, Gluten, Milk, Tree nuts, Peanuts, Sesame, Soy, Sulphites
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL