Терияки сос за задушаване
Wagamama
- Barcode
- 5039303005691
Something off in this translation?
109 kcal
Energy / 100 g
2.1 g
Protein / 100 g
24 g
Carbs / 100 g
0.5 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 109 kcal / 469 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.1 g |
| Carbohydrates | 24 g |
| Fat | 0.5 g |
| Sugars | 23 g |
| Fiber | 0.8 g |
| Alcohol | 0.02 g |
| Starch | 0.16 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 0.1 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 2365 mg |
| Salt | 5.91 g |
| Calcium | 12.38 mg |
| Iron | 0.62 mg |
| Potassium | 184 mg |
| Magnesium | 28.61 mg |
| Zinc | 0.14 mg |
| Phosphorus | 42.49 mg |
| Manganese | 0.16 mg |
| Copper | 0.02 mg |
| Selenium | 3.65 µg |
| Iodine | 0.68 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.05 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0 mg |
| Vitamin B1 (thiamin) | 0.02 mg |
| Vitamin B2 (riboflavin) | 0.06 mg |
| Vitamin B6 | 0.05 mg |
| Vitamin B9 (folate) | 5.08 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.98 mg |
| Pantothenic acid (B5) | 0.11 mg |
| Other | |
| Added sugars | 39 g |
Ingredients
dark soy sauce (22%), (water, soyabeans 17%, wheat, salt), demerara sugar, water, rice vinegar, dark soy sauce (15%) (soy extract, water, soybeans, salt, fortified wheat flour (wheat, calcium carbonate, iron, thiamine, niacin)) water, sugar, cane molasses, salt, barley malt extract, acidity regulator: acetic acid) modified maize starch, thai garlic paste (3%) ( garlic, sugar, salt, acidity regulator: acetic acid), ginger puree (3%), acidity regulator: citric acid, ground cinnamon
Ingredients aren't available in Български for this product — showing the original.
Allergens
Get this product via the API
curl "https://foodbase.dev/v1/foods/41c32535-ddb1-986b-caec-2b4faabb4315" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL