Lebender Joghurt mit Zitronencurd
Yeo Valley Organic
- Barcode
- 5036589254751
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115 kcal
Energy / 100 g
4.1 g
Protein / 100 g
15.6 g
Carbs / 100 g
4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 115 kcal / 483 kJ |
| Macronutrients | |
|---|---|
| Protein | 4.1 g |
| Carbohydrates | 15.6 g |
| Fat | 4 g |
| Sugars | 14.2 g |
| Fiber | 1.22 g |
| Alcohol | 0 g |
| Starch | 0.18 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 2.5 g |
| Cholesterol | 43.65 mg |
| Minerals | |
| Sodium | 47 mg |
| Salt | 0.12 g |
| Calcium | 170 mg |
| Iron | 0.34 mg |
| Potassium | 151 mg |
| Magnesium | 10.92 mg |
| Zinc | 0.39 mg |
| Phosphorus | 93.16 mg |
| Manganese | 0.01 mg |
| Copper | 0.01 mg |
| Selenium | 1.85 µg |
| Iodine | 22.2 µg |
| Vitamins | |
| Vitamin A | 109 IU |
| Vitamin C | 0.39 mg |
| Vitamin D | 30.38 IU |
| Vitamin E | 0.19 mg |
| Vitamin B1 (thiamin) | 0.04 mg |
| Vitamin B2 (riboflavin) | 0.24 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 22.75 µg |
| Vitamin B12 | 0.37 µg |
| Niacin (B3) | 0.16 mg |
| Pantothenic acid (B5) | 0.36 mg |
| Other | |
| Added sugars | 7.3 g |
Ingredients
Organic whole MILK yogurt, organic sugar (98), organic pasteurised EGG**, organic double cream (MILK), organic concentrated lemon juice (0.4%), organic unsalted butter (MILK), rice starch, organic lemon oil. CONTAINS THE FOLLOWING LIVE CULTURES: Bifidobacterium, Lactobacillus acidophilus, Streptococcus thermophilus.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL