Cheddars Original
JACOB'S
- Barcode
- 50168101
- Quantity
- 150 g
- Serving
- 1 cracker (3.8 g)
Broken text in the original label data?
530 kcal
Energy / 100 g
10.6 g
Protein / 100 g
46.8 g
Carbs / 100 g
33 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 530 kcal / 2219 kJ |
| Macronutrients | |
|---|---|
| Protein | 10.6 g |
| Carbohydrates | 46.8 g |
| Fat | 33 g |
| Sugars | 4.2 g |
| Fiber | 2.8 g |
| Fats | |
| Saturated fat | 16.4 g |
| Minerals | |
| Sodium | 629 mg |
| Salt | 1.57 g |
| Other | |
| Added sugars | 4.31 g |
Ingredients
Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Vegetable Oil (Palm), Dried Powdered Cheese (11%, of which Cheddar 50%) (Milk), Dried Autolysed Yeast, Raising Agents (Ammonium Bicarbonate, Sodium Bicarbonate), Glucose Syrup, Sugar, Barley and Barley Malt Extract, Natural Flavouring (Dried Yeast Extract, Potassium Chloride, Dried Cheese (Milk), Maltodextrin, Natural Flavourings, Dried Whey (Milk), Vegetable Oils (Coconut, Rapeseed), Dried Whey (Milk), Acid (Lactic Acid), Salt, Natural Flavourings.
Allergens
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL