Nutri-Score B
Breakfast Muffins

Magdalenas de Desayuno

Warburtons

Barcode
5010044003559
Quantity
256g (4)
Serving
1 portion (64 g)
Español

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228 kcal

Energy / 100 g

8.7 g

Protein / 100 g

42.1 g

Carbs / 100 g

2.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 228 kcal / 963 kJ
Macronutrients
Protein 8.7 g
Carbohydrates 42.1 g
Fat 2.1 g
Sugars 2.9 g
Fiber 2.7 g
Alcohol 0 g
Starch 35.85 g
Polyols 0 g
Fats
Saturated fat 0.4 g
Cholesterol 0.04 mg
Minerals
Sodium 307 mg
Salt 0.77 g
Calcium 34.31 mg
Iron 1.87 mg
Potassium 375 mg
Magnesium 63.8 mg
Zinc 2.12 mg
Phosphorus 263 mg
Manganese 1.33 mg
Copper 0.22 mg
Selenium 7.43 µg
Iodine 13.64 µg
Vitamins
Vitamin A 4.08 IU
Vitamin C 0.16 mg
Vitamin D 3.38 IU
Vitamin E 0.58 mg
Vitamin B1 (thiamin) 1.52 mg
Vitamin B2 (riboflavin) 0.13 mg
Vitamin B6 0.19 mg
Vitamin B9 (folate) 104 µg
Vitamin B12 0.04 µg
Niacin (B3) 2.32 mg
Pantothenic acid (B5) 0.9 mg
Other
Added sugars 0.38 g

Ingredients

Wheat Flour (with Calcium, Iron, Niacin B3 and Thiamin B1), Water, Yeast, Maize, Rico Flour, Salt, _Wheat_ Gluten, Sugar, _Soya_ Flour, Vegetable Oil (Rapeseed, Sustainable Palm), Emulsifiers (E471, E472e), Preservative (Calcium Propionate), Acidity Regulator (Tartaric Acid), Flavouring, Flour Treatment Agent (Ascorbic Acid / Vitamin C).

Ingredients aren't available in Español for this product — showing the original.

Allergens

gluten soja
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL