433 kcal

Energy / 100 g

4.76 g

Protein / 100 g

78.57 g

Carbs / 100 g

10.95 g

Fat / 100 g

Nutrition — per 100 g

Energy 433 kcal / 1813 kJ
Macronutrients
Protein 4.76 g
Carbohydrates 78.57 g
Fat 10.95 g
Sugars 45.71 g
Fiber 2.38 g
Fats
Saturated fat 5.24 g
Minerals
Sodium 186 mg
Salt 0.46 g

Ingredients

wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), sugar, palm oil, glucose syrup, salt, raising agents: ammonium bicarbonates, sodium bicarbonates, disodium diphosphates

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL