Spinat und Ricotta Tortelloni
Co-op
- Barcode
- 5000128595636
- Quantity
- 300 g
- Serving
- 0.5 pack (cooked) (200 g)
Something off in this translation?
182 kcal
Energy / 100 g
6.7 g
Protein / 100 g
29 g
Carbs / 100 g
3.7 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 182 kcal / 769 kJ |
| Macronutrients | |
|---|---|
| Protein | 6.7 g |
| Carbohydrates | 29 g |
| Fat | 3.7 g |
| Sugars | 2 g |
| Fiber | 3.1 g |
| Alcohol | 0 g |
| Starch | 24.8 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1 g |
| Cholesterol | 44.6 mg |
| Minerals | |
| Sodium | 240 mg |
| Salt | 0.6 g |
| Calcium | 88.92 mg |
| Iron | 1.6 mg |
| Potassium | 224 mg |
| Magnesium | 41.79 mg |
| Zinc | 1.57 mg |
| Phosphorus | 161 mg |
| Manganese | 1.42 mg |
| Copper | 0.18 mg |
| Selenium | 4.99 µg |
| Iodine | 13.18 µg |
| Vitamins | |
| Vitamin A | 122 IU |
| Vitamin C | 3.43 mg |
| Vitamin D | 9.91 IU |
| Vitamin E | 1.15 mg |
| Vitamin B1 (thiamin) | 0.12 mg |
| Vitamin B2 (riboflavin) | 0.1 mg |
| Vitamin B6 | 0.11 mg |
| Vitamin B9 (folate) | 32.65 µg |
| Vitamin B12 | 0.19 µg |
| Niacin (B3) | 0.21 mg |
| Pantothenic acid (B5) | 0.42 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Wheat Flour, Durum Wheat Semolina, Vegetarian Ricotta Cheese (Milk) (18%), Egg (9%), Breadcrumbs (Wheat Flour, Water, Olive Oil, Salt, Yeast), Spinach (8%), Dried Potato, Sunflower Oil, Vegetarian Whey Powder (Milk), Salt, Vegetarian Hard Cheese (Milk), Chicory Fibre, Onion, Spinach Powder, Butter (Milk), Flavourings (contains Milk), Nutmeg, Black Pepper, Garlic.
Ingredients aren't available in Deutsch for this product — showing the original.
Allergens
May contain: Soy
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curl "https://foodbase.dev/v1/foods/573bef92-0636-be3a-653e-57691927d190" \
-H "X-API-Key: YOUR_API_KEY"AI analysis
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL