Nutri-Score A
Roast Chicken Breast Fillets

134 kcal

Energy / 100 g

26.3 g

Protein / 100 g

1.2 g

Carbs / 100 g

2.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 134 kcal / 564 kJ
Macronutrients
Protein 26.3 g
Carbohydrates 1.2 g
Fat 2.5 g
Sugars 1.2 g
Fiber 0.5 g
Alcohol 0 g
Starch 0.44 g
Polyols 0 g
Fats
Saturated fat 0.8 g
Cholesterol 83.32 mg
Minerals
Sodium 216 mg
Salt 0.55 g
Calcium 4.73 mg
Iron 0.38 mg
Potassium 427 mg
Magnesium 35.96 mg
Zinc 0.7 mg
Phosphorus 262 mg
Manganese 0.01 mg
Copper 0.03 mg
Selenium 9.82 µg
Iodine 19.01 µg
Vitamins
Vitamin A 33.92 IU
Vitamin C 1.39 mg
Vitamin D 5.04 IU
Vitamin E 0.11 mg
Vitamin B1 (thiamin) 0.08 mg
Vitamin B2 (riboflavin) 0.05 mg
Vitamin B6 0.18 mg
Vitamin B9 (folate) 9.27 µg
Vitamin B12 0.18 µg
Niacin (B3) 11.45 mg
Pantothenic acid (B5) 1.69 mg
Other
Added sugars 2 g

Ingredients

Chicken Breast (97%), Dextrose, Maize Starch, Salt

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL