Herta Bacon 10 Slices
Herta
- Barcode
- 3154230811763
- Quantity
- 120 g
- Serving
- 36 g (3 tranches)
Something off in this translation?
110 kcal
Energy / 100 g
21 g
Protein / 100 g
0.5 g
Carbs / 100 g
2.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 110 kcal / 464 kJ |
| Macronutrients | |
|---|---|
| Protein | 21 g |
| Carbohydrates | 0.5 g |
| Fat | 2.9 g |
| Sugars | 0.5 g |
| Fiber | 0.5 g |
| Alcohol | 0 g |
| Starch | 0 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 1 g |
| Cholesterol | 61.21 mg |
| Minerals | |
| Sodium | 880 mg |
| Salt | 2.2 g |
| Calcium | 6.32 mg |
| Iron | 0.9 mg |
| Potassium | 402 mg |
| Magnesium | 26.24 mg |
| Zinc | 2.45 mg |
| Phosphorus | 229 mg |
| Manganese | 0.02 mg |
| Copper | 0.09 mg |
| Selenium | 0.01 µg |
| Iodine | 20.46 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0 mg |
| Vitamin D | 0 IU |
| Vitamin E | 0.16 mg |
| Vitamin B1 (thiamin) | 0 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0.56 mg |
| Vitamin B9 (folate) | 0 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0 mg |
| Pantothenic acid (B5) | 0 mg |
| Other | |
| Added sugars | 0 g |
Ingredients
Pork fillet, Salt, Preservatives: potassium lactate, potassium acetate; Natural flavouring (natural presence of polyphenols), Antioxidant: ascorbic acid.
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Smoked bacon slices (120 g) made from pork fillet, with 110 kcal per 100 g, 2.9 g fat, 21 g protein and 2.2 g salt.
Good points
- Low fat (2.9 g per 100 g)
- Low saturated fat (1 g per 100 g)
- Sugar-free (0.5 g per 100 g)
- High protein (21 g per 100 g, 76% of energy)
- Source of zinc (2.5 mg per 100 g)
- Source of potassium (402.5 mg per 100 g)
Watch out
- High in salt (2.2 g per 100 g)
Allergens
Not stated on the label data — check the package.
Processing: Ultra-processed (NOVA 4)
Per serving (36 g): 40 kcal · 1 g fat · 0.4 g saturated fat · 0.2 g sugars · 0.79 g salt · 7.6 g protein
AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.
✓ Up to date — this analysis is current for this product's data.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL