45 kcal

Energy / 100 g

5.7 g

Protein / 100 g

1.1 g

Carbs / 100 g

3 g

Fat / 100 g

Nutrition — per 100 g

Energy 45 kcal / 227 kJ
Macronutrients
Protein 5.7 g
Carbohydrates 1.1 g
Fat 3 g
Sugars 0.5 g
Fats
Saturated fat 0.5 g
Minerals
Sodium 272 mg
Salt 0.68 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL