62 kcal

Energy / 100 g

5.9 g

Protein / 100 g

0.9 g

Carbs / 100 g

3.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 62 kcal / 257 kJ
Macronutrients
Protein 5.9 g
Carbohydrates 0.9 g
Fat 3.7 g
Sugars 0.7 g
Fiber 0.5 g
Fats
Saturated fat 0.9 g
Minerals
Sodium 180 mg
Salt 0.45 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL