Nutri-Score D
10 pains au lait

10 pains au lait

maitre jeanpierre

Barcode
4335619016514
Quantity
400 g
Original

Broken text in the original label data?

349 kcal

Energy / 100 g

8.5 g

Protein / 100 g

55 g

Carbs / 100 g

10.5 g

Fat / 100 g

Nutrition — per 100 g

Energy 349 kcal / 1479 kJ
Macronutrients
Protein 8.5 g
Carbohydrates 55 g
Fat 10.5 g
Sugars 15 g
Fiber 1.8 g
Alcohol 0 g
Starch 29.79 g
Polyols 0 g
Fats
Saturated fat 2 g
Cholesterol 0.51 mg
Minerals
Sodium 352 mg
Salt 0.88 g
Calcium 43.68 mg
Iron 1.27 mg
Potassium 237 mg
Magnesium 44.73 mg
Zinc 1.35 mg
Phosphorus 171 mg
Manganese 1.14 mg
Copper 0.16 mg
Selenium 6.83 µg
Iodine 18.46 µg
Vitamins
Vitamin A 2.5 IU
Vitamin C 0.39 mg
Vitamin D 3.4 IU
Vitamin E 2.48 mg
Vitamin B1 (thiamin) 0.57 mg
Vitamin B2 (riboflavin) 0.08 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 39.97 µg
Vitamin B12 0.11 µg
Niacin (B3) 0.74 mg
Pantothenic acid (B5) 0.51 mg
Other
Added sugars 15 g

Ingredients

Farine de _blé _53%, _lait_ reconstitué 20%, sucre, huile de colza, sirop de sucre inverti, levure, sel, levain de _blé_ dévitalisé, _gluten de blé_, protéine de pois, arôme, colorant (caroténoïdes), émulsifiants (mono et diglycérides d'acides gras, stéaroyl-2-lactylate de sodium), agent de traitement de la farine (acide ascorbique), arôme naturel de vanille (alcool)

Allergens

Gluten Milk
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AI

AI analysis

Milk bread rolls (10 rolls, 400 g) made with 53% wheat flour and 20% reconstituted milk, with 349 kcal per 100 g, 10.5 g fat, 15 g sugars, 1.8 g fibre and 8.5 g protein.

Good points

  • Source of vitamin E (2.5 mg per 100 g)
  • Source of folate (40 µg per 100 g)

Allergens

Contains: gluten, milk.

Vegan: nodeclared allergenVegetarian: ?Gluten-free: nodeclared allergenLactose-free: nodeclared allergen

Processing: Ultra-processed (NOVA 4)

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL