Nutri-Score D
Pizza Spinaci e Ricotta

Steinofenpizza Spinat Rucola

Gustavo Gusto

Barcode
4260414150500
Quantity
480g
Serving
480 g
English

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211 kcal

Energy / 100 g

11 g

Protein / 100 g

20 g

Carbs / 100 g

9.1 g

Fat / 100 g

Nutrition — per 100 g

Energy 211 kcal / 880 kJ
Macronutrients
Protein 11 g
Carbohydrates 20 g
Fat 9.1 g
Sugars 2.3 g
Fiber 2 g
Fats
Saturated fat 5.9 g
Minerals
Sodium 472 mg
Salt 1.2 g
Other
Added sugars 0 g

Ingredients

47% Teig (_Weizenmehl_, Trinkwasser, Olivenöl, Speisesalz, Frischbackhefe), 20% Tomatensoße (Schältomaten, Speisesalz, Olivenöl, Gewürze), 18 % laktosefreier, schnittfester _Mozzarella_ (pasteurisierte _Kuhmilch_, Salz, mikrobieller Labaustauschstoff, Milchsäurebakterienkulturen), 10 % Ricottacrème (_Ricotta-Käse_, _Sahne_, Salz, Gewürze, Zitronensaftpulver, natürliches Aroma, Knoblauchöl), 7% Babyspinat.

Ingredients aren't available in English for this product — showing the original.

Allergens

Gluten Milk Soy Ricotta käse

May contain: Eggs, Fish, Mustard, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL