Burrito Mexicano
PUR Plants
- Barcode
- 4260148656644
- Quantity
- 500g
Original
162 kcal
Energy / 100 g
3.2 g
Protein / 100 g
16.1 g
Carbs / 100 g
9.4 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 162 kcal / 676 kJ |
| Macronutrients | |
|---|---|
| Protein | 3.2 g |
| Carbohydrates | 16.1 g |
| Fat | 9.4 g |
| Sugars | 1.3 g |
| Fiber | 3.45 g |
| Alcohol | 0 g |
| Starch | 29.73 g |
| Polyols | 0 g |
| Fats | |
| Saturated fat | 2.5 g |
| Cholesterol | 0 mg |
| Minerals | |
| Sodium | 240 mg |
| Salt | 0.6 g |
| Calcium | 19.09 mg |
| Iron | 1.15 mg |
| Potassium | 149 mg |
| Magnesium | 44.33 mg |
| Zinc | 0.98 mg |
| Phosphorus | 112 mg |
| Manganese | 1.11 mg |
| Copper | 0.15 mg |
| Selenium | 6.07 µg |
| Iodine | 20.33 µg |
| Vitamins | |
| Vitamin A | 0 IU |
| Vitamin C | 0.13 mg |
| Vitamin E | 3.86 mg |
| Vitamin B1 (thiamin) | 0.13 mg |
| Vitamin B2 (riboflavin) | 0 mg |
| Vitamin B6 | 0.06 mg |
| Vitamin B9 (folate) | 12.85 µg |
| Vitamin B12 | 0 µg |
| Niacin (B3) | 0.03 mg |
| Pantothenic acid (B5) | 0.24 mg |
| Other | |
| Added sugars | 6.32 g |
Ingredients
WEIZENMEHL*, Wasser, Rapsöl*, Rohrzucker*, Milchsäure, Meersalz, SOJAPROTEIN*, Maltodextrin*, Natriumbicarbonat, Reisextrakt*, Glukose*, Dextrose, Kräuter*, Wasser, Tomaten*, Tomatenmark*, Sonnenblumenöl, Zwiebeln*, 9% SOJABOHNEN*, Paprika*, TAMARI* (Wasser, SOJABOHNEN*, Salz), Möhren*, Kartoffelstärke*, Knoblauch*, Rauchsalz, (Buchenrauch), Paprika edelsüß*, Cayenne Pfeffer*, Rohrohrzucker*, Auberginen, Zucchini*, Mais*, Paprika*, Zwiebeln *, 8% Reis*, 5% Kidneybohnen*, Kokosöl*, Kartoffelstärke*, LUPINENMEHL*, Steinsalz, Kurkuma Extrakt*, Reifungskulturen
Allergens
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curl "https://foodbase.dev/v1/foods/81e31f56-fd35-213a-d48a-22a659f98ad3" \
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL