76 kcal

Energy / 100 g

4.9 g

Protein / 100 g

7.5 g

Carbs / 100 g

2 g

Fat / 100 g

Nutrition — per 100 g

Energy 76 kcal / 318 kJ
Macronutrients
Protein 4.9 g
Carbohydrates 7.5 g
Fat 2 g
Sugars 1 g
Fiber 4.1 g
Fats
Saturated fat 0.3 g
Minerals
Sodium 352 mg
Salt 0.88 g
Other
Added sugars 0.44 g

Ingredients

Eau, 29% haricots rouges, 5,5% maïs, 5% poivrons, 4% oignons, 3% tomates, 3% protéine de soja texturée, double concentré de tomates, huile de colza, sel, épices, sucre, amidon modifié (maïs), épaississant: gomme guar; farine de blé. Traces éventuelles d'œufs, de lait et de céleri.

Allergens

Gluten Soy

May contain: Celery, Eggs, Milk

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL