Nutri-Score B
Linseneintopf

Potée de lentilles

Alnatura

Barcode
4104420256712
Quantity
400 g
Serving
400 g
Français

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63 kcal

Energy / 100 g

3.4 g

Protein / 100 g

8.6 g

Carbs / 100 g

0.8 g

Fat / 100 g

Nutrition — per 100 g

Energy 63 kcal / 262 kJ
Macronutrients
Protein 3.4 g
Carbohydrates 8.6 g
Fat 0.8 g
Sugars 1.3 g
Fiber 3.6 g
Alcohol 0 g
Starch 0 g
Polyols 0.15 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 432 mg
Salt 1.08 g
Calcium 17.27 mg
Iron 0 mg
Potassium 148 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 7.85 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.02 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 56.19 µg
Vitamin B12 0 µg
Niacin (B3) 0.45 mg
Pantothenic acid (B5) 0.25 mg
Other
Added sugars 0 g

Ingredients

Wasser, Linsen* 24%, Kartoffeln* 9%, Karotten* 9%, Zwiebeln*, SELLERIE* 2,5%, Tomatenmark*, Meersalz, Maisstärke*, Sonnenblumenöl*, Verdickungsmittel: Guarkernmehl*, Petersilie*, Zwiebelpulver*, Knoblauchpulver*, Schabzigerklee* *aus biologischer Landwirtschaft Kann Spuren von Gluten, Soja, Senf und Sesam enthalten.

Ingredients aren't available in Français for this product — showing the original.

Allergens

céleri

May contain: Gluten, Mustard, Sesame, Soy

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL