Nutri-Score C
Alnatura Knäckebrot Roggen & Dinkel 4104420016088 Bio-Vollkornknäckebrot aus Roggen und Dinkel

Tartines croustill. seigle&épeautre

Alnatura, Alnatura GmbH

Barcode
4104420016088
Quantity
250 g
Serving
9.6g
Français

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346 kcal

Energy / 100 g

8.4 g

Protein / 100 g

66 g

Carbs / 100 g

2 g

Fat / 100 g

Nutrition — per 100 g

Energy 346 kcal / 1459 kJ
Macronutrients
Protein 8.4 g
Carbohydrates 66 g
Fat 2 g
Sugars 2.4 g
Fiber 15 g
Fats
Saturated fat 0.4 g
Minerals
Sodium 592 mg
Salt 1.48 g
Other
Added sugars 0 g

Ingredients

@ Roggenvollkornmehl* 83 0%, Dinkelvollkornmehl* 6%, Dinkel - flocken* 5%,Meersalz *aus biologischer Landwirtschaft @ Farine de seigle complet* 83 %, farine d'épeautre complet* 6 % flocons d'épeautre* 5 %, sel marin *de l'agriculture biologique Kann Spuren von Sesam enthalten. Peut contenir des traces de sésame.

Allergens

gluten

May contain: Sesame

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL