Nutri-Score C 
Alnatura Knäckebrot Roggen & Dinkel 4104420016088 Bio-Vollkornknäckebrot aus Roggen und Dinkel
Alnatura, Alnatura GmbH
- Barcode
- 4104420016088
- Quantity
- 250 g
- Serving
- 9.6g
Something off in this translation?
346 kcal
Energy / 100 g
8.4 g
Protein / 100 g
66 g
Carbs / 100 g
2 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 346 kcal / 1459 kJ |
| Macronutrients | |
|---|---|
| Protein | 8.4 g |
| Carbohydrates | 66 g |
| Fat | 2 g |
| Sugars | 2.4 g |
| Fiber | 15 g |
| Fats | |
| Saturated fat | 0.4 g |
| Minerals | |
| Sodium | 592 mg |
| Salt | 1.48 g |
| Other | |
| Added sugars | 0 g |
Ingredients
ROGGENVOLLKORNMEHL* 83 %, DINKELVOLLKORNMEHL*¹ 6 %, DINKELFLOCKEN*¹ 5 %, Meersalz *aus biologischer Landwirtschaft ¹DINKEL IST EINE WEIZENART. Kann Spuren von Sesam enthalten.
Allergens
gluten
May contain: Sesame
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