Nutri-Score D
Chocolate Flavored Syrup

Chocolate Flavored Syrup

Aldi

Barcode
4099100025361
Quantity
580 g
Serving
2 thsp (40 g)
Original

Broken text in the original label data?

250 kcal

Energy / 100 g

2.5 g

Protein / 100 g

62.5 g

Carbs / 100 g

0 g

Fat / 100 g

Nutrition — per 100 g

Energy 250 kcal / 1105 kJ
Macronutrients
Protein 2.5 g
Carbohydrates 62.5 g
Fat 0 g
Sugars 45 g
Fiber 0 g
Alcohol 0 g
Starch 0.53 g
Polyols 27.74 g
Fats
Saturated fat 0 g
Trans fat 0 g
Cholesterol 0 mg
Minerals
Sodium 0 mg
Salt 0 g
Calcium 21.29 mg
Iron 3.11 mg
Potassium 262 mg
Magnesium 34.3 mg
Zinc 0.43 mg
Phosphorus 43.86 mg
Manganese 0.28 mg
Copper 0.26 mg
Selenium 1.35 µg
Iodine 17.74 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0.02 mg
Vitamin D 6.83 IU
Vitamin E 0.04 mg
Vitamin B1 (thiamin) 0.01 mg
Vitamin B2 (riboflavin) 0.01 mg
Vitamin B6 0 mg
Vitamin B9 (folate) 6.69 µg
Vitamin B12 0 µg
Niacin (B3) 0.1 mg
Pantothenic acid (B5) 0.06 mg
Other
Added sugars 45 g

Ingredients

The ingredient text on file for this product is an unreadable scan of the label, so it isn't shown. Check the ingredients on the package.

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AI

AI analysis

Chocolate-flavoured syrup made with high fructose corn syrup, corn syrup, water, cocoa and sugar, in a 580 g bottle; a serving is 2 tbsp (40 g). Per 100 g it has 250 kcal, 62.5 g carbohydrates of which 45 g sugars, 2.5 g protein and no fat.

Good points

  • Fat-free (0 g per 100 g)
  • Salt-free (0 g per 100 g)
  • Source of iron (3.1 mg per 100 g)

Watch out

  • High in sugars (45 g per 100 g)

Allergens

Not stated on the label data — check the package.

Vegan: ?Vegetarian: ?Gluten-free: not certifiedfrom ingredientsLactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (40 g): 100 kcal · 18 g sugars · 1 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL