270 kcal

Energy / 100 g

7.85 g

Protein / 100 g

49.15 g

Carbs / 100 g

4 g

Fat / 100 g

Nutrition — per 100 g

Energy 270 kcal / 1139 kJ
Macronutrients
Protein 7.85 g
Carbohydrates 49.15 g
Fat 4 g
Sugars 2.08 g
Fiber 2.77 g
Alcohol 0.01 g
Starch 32.14 g
Polyols 0 g
Fats
Saturated fat 0.39 g
Cholesterol 0.02 mg
Minerals
Sodium 28.1 mg
Salt 0.1 g
Calcium 24.1 mg
Iron 1.44 mg
Potassium 251 mg
Magnesium 48.58 mg
Zinc 1.51 mg
Phosphorus 182 mg
Manganese 1.24 mg
Copper 0.18 mg
Selenium 6.66 µg
Iodine 6.87 µg
Vitamins
Vitamin A 2.02 IU
Vitamin C 0.16 mg
Vitamin D 3.1 IU
Vitamin E 3.63 mg
Vitamin B1 (thiamin) 0.81 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.11 mg
Vitamin B9 (folate) 54.05 µg
Vitamin B12 0.02 µg
Niacin (B3) 1.09 mg
Pantothenic acid (B5) 0.56 mg
Other
Added sugars 0 g

Ingredients

Wheat Flour (Wheat Flour, Calcium Carbonate, Niacin, Iron, Thiamin), Water, Rapeseed Oil, Yeast, Spirit Vinegar, Raising Agents: Diphosphates, Sodium Carbonates, Calcium Phosphates; Vegetable Ghee (Palm Oil, Rapeseed Oil), Kalonji Seeds, Salt, Preservative. Calcium Propionate.

Allergens

Gluten
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL