Nutri-Score A
Nouilles à la chinoise légumes

Nouilles à la chinoise légumes

Asia Green Garden

Barcode
4068262057350
Quantity
300g
Original

124 kcal

Energy / 100 g

4.2 g

Protein / 100 g

17 g

Carbs / 100 g

3.9 g

Fat / 100 g

Nutrition — per 100 g

Energy 124 kcal / 520 kJ
Macronutrients
Protein 4.2 g
Carbohydrates 17 g
Fat 3.9 g
Sugars 1.9 g
Fiber 2.8 g
Alcohol 0 g
Starch 30.09 g
Polyols 0.18 g
Fats
Saturated fat 0.3 g
Cholesterol 0 mg
Minerals
Sodium 156 mg
Salt 0.39 g
Calcium 18.7 mg
Iron 1.04 mg
Potassium 216 mg
Magnesium 36.12 mg
Zinc 0.83 mg
Phosphorus 105 mg
Manganese 0.46 mg
Copper 0.19 mg
Selenium 5.52 µg
Iodine 7.24 µg
Vitamins
Vitamin A 0 IU
Vitamin C 16.95 mg
Vitamin D 1.83 IU
Vitamin E 1.81 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.06 mg
Vitamin B6 0.12 mg
Vitamin B9 (folate) 27.49 µg
Vitamin B12 0 µg
Niacin (B3) 0.63 mg
Pantothenic acid (B5) 0.21 mg
Other
Added sugars 0 g

Ingredients

Pâtes alimentaires cuites 48 % (eau, semoule de blé dur), germe de haricot mungo 11,7 %, poivron rouge 10,8 %, carotte jaune 9 %, champignon noir 6,7 %, petit pois 6,7 %, huile de tournesol, sauce soja (eau, graines de soja, blé, sel, alcool, vinaigre), extrait de carotte, coriandre, sel, gingembre, anis vert, curry (curcuma, coriandre, moutarde, fenugrec, cumin, piment fort), citronnelle, piment fort. Traces éventuelles de lait, poisson, œufs, céleri, sulfites, crustacés, graines de sésame, fruits à coques, mollusques.

Allergens

Gluten Mustard Soy

May contain: Celery, Crustaceans, Eggs, Fish, Milk, Molluscs, Tree nuts, Sesame, Sulphites

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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL