Nutri-Score B
Linseneintopf

Ragoût de lentilles

dmBio

Barcode
4067796068351
Quantity
400g
Français

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62 kcal

Energy / 100 g

3.3 g

Protein / 100 g

8.4 g

Carbs / 100 g

1 g

Fat / 100 g

Nutrition — per 100 g

Energy 62 kcal / 263 kJ
Macronutrients
Protein 3.3 g
Carbohydrates 8.4 g
Fat 1 g
Sugars 1.3 g
Fiber 3.4 g
Alcohol 0 g
Starch 0 g
Polyols 0.13 g
Fats
Saturated fat 0.1 g
Cholesterol 0 mg
Minerals
Sodium 400 mg
Salt 1 g
Calcium 17.08 mg
Iron 0 mg
Potassium 163 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Iodine 7.28 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin D 0.05 IU
Vitamin E 0 mg
Vitamin B1 (thiamin) 0.06 mg
Vitamin B2 (riboflavin) 0.03 mg
Vitamin B6 0.1 mg
Vitamin B9 (folate) 55.54 µg
Vitamin B12 0 µg
Niacin (B3) 0.46 mg
Pantothenic acid (B5) 0.25 mg
Other
Added sugars 0 g

Ingredients

eau, 23% lentilles*, 8% pommes de terre*, 7% oignons*, 7% morceaux de carottes (carotte*, antioxydant : acide citrique), concentré de tomates*, 2% CÉLERI, amidon de maïs*, sel de mer, huile de tournesol*, vinaigre d'alcool*, épaississant : gomme de guar*, poireau*, bouillon de légumes* (sel de mer, oignons*, poireaux*, carottes*, panais*, persil*, curcuma*, ail*, muscade*, feuilles de livèche*, poivre), persil, ail*, racine de livèche*, fenugrec

Allergens

céleri
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL