Vegetable Risotto
Hipp
- Barcode
- 4062300056220
- Quantity
- 380 g (2 x 190 g)
- Serving
- 190 g
Something off in this translation?
85 kcal
Energy / 100 g
2.5 g
Protein / 100 g
10 g
Carbs / 100 g
3.9 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 85 kcal / 368 kJ |
| Macronutrients | |
|---|---|
| Protein | 2.5 g |
| Carbohydrates | 10 g |
| Fat | 3.9 g |
| Sugars | 4.2 g |
| Fiber | 1.4 g |
| Fats | |
| Saturated fat | 1.9 g |
| Monounsaturated fat | 1.6 g |
| Polyunsaturated fat | 0.4 g |
| Minerals | |
| Sodium | 40 mg |
| Salt | 0.1 g |
| Other | |
| Added sugars | 0 g |
Ingredients
vegetables* 56% (carrot* 30%, tomatoes* 14%, potatoes*, onions*), rice* cooked 20%, skimmed milk* 13% cream *, nonfat milk* powder, butter *, canola oil* 0,9%, *products from organic farming,
Allergens
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A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL