305 kcal

Energy / 100 g

18.4 g

Protein / 100 g

38.5 g

Carbs / 100 g

8.7 g

Fat / 100 g

Nutrition — per 100 g

Energy 305 kcal / 1338 kJ
Macronutrients
Protein 18.4 g
Carbohydrates 38.5 g
Fat 8.7 g
Sugars 3 g
Fiber 6.1 g
Starch 0 g
Fats
Saturated fat 1.1 g
Minerals
Sodium 440 mg
Salt 1.1 g
Iron 0 mg
Magnesium 0 mg
Zinc 0 mg
Phosphorus 0 mg
Manganese 0 mg
Copper 0 mg
Selenium 0 µg
Vitamins
Vitamin A 0 IU
Vitamin C 0 mg
Vitamin E 0 mg
Other
Added sugars 0 g

Ingredients

43 % Weizenmehl, Wasser, 15 % Proteinmischung (Weizenprotein, Erbsenprotein, Reisprotein), Rapsöl, Haferpflanzenfaser, Feuchthaltemittel: Glycerin; Leinmehl, Quinoamehl, Dextrose, Emulgator: Mono - und Diglyceride von Speisefettsäuren; jodiertes Speisesalz (Speisesalz, Kaliumjodat), Säureregulatoren: Äpfelsäure, Natriumacetate.

Allergens

Gluten Haferpflanzenfaser Gluten
FOR DEVELOPERS

Get this product via the API

curl "https://foodbase.dev/v1/foods/361b3f03-feda-758c-9109-07393142a1c8" \
  -H "X-API-Key: YOUR_API_KEY"
Get a free API key Open the docs ↗
AI

AI analysis

A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL