293 kcal

Energy / 100 g

18 g

Protein / 100 g

37 g

Carbs / 100 g

7 g

Fat / 100 g

Nutrition — per 100 g

Energy 293 kcal / 1234 kJ
Macronutrients
Protein 18 g
Carbohydrates 37 g
Fat 7 g
Sugars 1.5 g
Fiber 5 g
Starch 0 g
Fats
Saturated fat 1.4 g
Minerals
Sodium 433 mg
Salt 1.08 g
Other
Added sugars 0 g

Ingredients

55% Welzenvollkornmehl, Wasser, Weizengluten, Rapsöl, Feuchthaltemittel: Glycerin; Reiselweißisolat, Erbseneiweißisolat, Speisesalz, Backtriebmittel: Natriumcarbonate; Emulgator: Mono - und Diglyceride von Speisefettsäuren; Säureregulator: Citronensäure; Stabilor: Xanthan; Konservierungsstoffe Calciumpropionat, Kaliumsorbat; Mehlbehandlungsmittel: L-Cystein. Kann Spuren von Senf enthalten. Vor Wärme schützen und trocken lagern.

Allergens

Gluten
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AI

AI analysis

High protein wraps made with wholewheat flour (55%), wheat gluten, rapeseed oil, rice protein and pea protein. Per 100 g they have 293 kcal, 18 g protein, 37 g carbohydrates, 5 g fibre and 7 g fat.

Good points

  • Low saturated fat (1.4 g per 100 g)
  • Low sugar (1.5 g per 100 g)
  • Source of fibre (5 g per 100 g)
  • High protein (18 g per 100 g, 24% of energy)

Allergens

Contains: gluten.

Vegan: yeslabel claimVegetarian: yeslabel claimGluten-free: ?Lactose-free: not certifiedfrom ingredients

Processing: Ultra-processed (NOVA 4)

Per serving (40 g): 117 kcal · 2.8 g fat · 0.6 g saturated fat · 0.6 g sugars · 0.43 g salt · 7.2 g protein

AI-generated from the product's label data. Informational only — not medical or dietary advice. Verify the physical label for allergens.

✓ Up to date — this analysis is current for this product's data.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL