381 kcal

Energy / 100 g

32.8 g

Protein / 100 g

28.9 g

Carbs / 100 g

16.6 g

Fat / 100 g

Nutrition — per 100 g

Energy 381 kcal / 1742 kJ
Macronutrients
Protein 32.8 g
Carbohydrates 28.9 g
Fat 16.6 g
Sugars 3.3 g
Fiber 9.9 g
Starch 0 g
Fats
Saturated fat 11.8 g
Minerals
Sodium 629 mg
Salt 1.57 g
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL