106 kcal

Energy / 100 g

3.22 g

Protein / 100 g

4.44 g

Carbs / 100 g

8.14 g

Fat / 100 g

Nutrition — per 100 g

Energy 106 kcal / 441 kJ
Macronutrients
Protein 3.22 g
Carbohydrates 4.44 g
Fat 8.14 g
Sugars 3.9 g
Fiber 0.28 g
Alcohol 0 g
Starch 0.01 g
Polyols 0 g
Fats
Saturated fat 5.5 g
Cholesterol 28.24 mg
Minerals
Sodium 41.58 mg
Salt 0.1 g
Calcium 112 mg
Iron 0.03 mg
Potassium 148 mg
Magnesium 9.43 mg
Zinc 0.35 mg
Phosphorus 90.49 mg
Manganese 0.01 mg
Copper 0.01 mg
Selenium 20.11 µg
Iodine 10.09 µg
Vitamins
Vitamin A 225 IU
Vitamin C 0.26 mg
Vitamin D 5.51 IU
Vitamin E 0.18 mg
Vitamin B1 (thiamin) 0.04 mg
Vitamin B2 (riboflavin) 0.17 mg
Vitamin B6 0.02 mg
Vitamin B9 (folate) 5.5 µg
Vitamin B12 0.23 µg
Niacin (B3) 0.07 mg
Pantothenic acid (B5) 0.39 mg
Other
Added sugars 0 g

Ingredients

79,5% lait entier (Origine : France), 20,2% crème (lait (Origine : France)), protéines de lait, ferments lactiques (lait).

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL