Stonebaked Pizza
Lidl,Ospelt food,Trattoria Alfredo
- Barcode
- 4056489450924
- Quantity
- 2x 335g
- Serving
- 1 portion (100 g)
Nederlands
216 kcal
Energy / 100 g
9.5 g
Protein / 100 g
24 g
Carbs / 100 g
8.6 g
Fat / 100 g
Nutrition — per 100 g
| Energy | 216 kcal / 906 kJ |
| Macronutrients | |
|---|---|
| Protein | 9.5 g |
| Carbohydrates | 24 g |
| Fat | 8.6 g |
| Sugars | 3.5 g |
| Fiber | 2.3 g |
| Fats | |
| Saturated fat | 3.4 g |
| Minerals | |
| Sodium | 295 mg |
| Salt | 0.75 g |
| Other | |
| Added sugars | 0.06 g |
Ingredients
Pizzaboden [Weizenmehl, Trinkwasser, Rapsöl, Backhefe, Speisesalz, Weizensauerteig getrocknet, geröstetes Malzmehl (Weizen, Gerste), Weizenquellmehl], 21% schnittfester Mozzarella, 18% Tomatensauce (17% Tomatenpüree, Basilikum, Oregano, Thymian, Zucker, Speisesalz, Tomatenpulver, Pfeffer, Rapsöl, modifizierte Stärke), 8,3% Cocktailtomaten, 7,4% Kräuterzubereitung [Trinkwasser, pflanzliche Öle (Raps, Olive nativ extra) Spinat, Basilikum, Petersilie, Zitronensaftkonzentrat, Speisesalz, Knoblauchgranulat, modifizierte Stärke], 2% Edamer, Basilikum. Kann Spuren von Soja, Ei, Sellerie, Senf und Sesam enthalten.
Ingredients aren't available in Nederlands for this product — showing the original.
Allergens
May contain: Celery, Eggs, Mustard, Sesame, Soy
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A plain-language summary — nutrition highlights, warnings, diet compatibility and processing level — generated from this product's data.
Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL