Nutrition — per 100 g

Energy 251 kcal / 1066 kJ
Macronutrients
Protein 0.9 g
Carbohydrates 58.9 g
Fat 0 g
Sugars 38.8 g
Fiber 0.4 g
Fats
Saturated fat 0 g
Minerals
Sodium 28 mg
Salt 0.07 g
Other
Added sugars 3.06 g

Ingredients

45% Aceto Balsamico di Modena IGO [Weinessig (enthält _Sulfite_), konzentrierter Traubenmost (enthält _Sulfite_), gekochter Traubenmost (enthält _Sulfite_)], gekochter Traubenmost (enthält _Sulfite_), Glukosesirup, modifizierte Stärke

Allergens

schwefeldioxid und sulfite
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AI analysis

A plain-language summary with good points and watch-outs from the nutrition data, allergens, diet compatibility with its source, and processing level.

Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL