114 kcal

Energy / 100 g

4 g

Protein / 100 g

5.9 g

Carbs / 100 g

8 g

Fat / 100 g

Nutrition — per 100 g

Energy 114 kcal / 472 kJ
Macronutrients
Protein 4 g
Carbohydrates 5.9 g
Fat 8 g
Sugars 5.1 g
Fiber 0 g
Fats
Saturated fat 5.5 g
Minerals
Sodium 48 mg
Salt 0.12 g
Other
Added sugars 0 g

Ingredients

Lait* entier pasteurisé, crème* de Bresse AOP pasteurisée (11% minimum), poudre de lait* écrémé, protéines de lait, ferments lactiques. * Origine : France.

Allergens

Milk
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Product data from Open Food Facts, available under the Open Database License (ODbL). Open Food Facts · ODbL